AJB’s culinary tour of Jakarta’s Chinatown district of Glodok

A traditional market or ‘pasar’ is integral to the daily lives of most Indonesians. Fresh fruit and vegetables are purchased here, along with spices ’bumbu’, as well as clothing and other household items. Of course, an impromptu catch up with friends at the local pasar is also an excellent opportunity to find out ‘what’s news’ (‘apa kabar’). In today’s A Continue Reading

Introducing Chef and Indonesian Food Ambassador Pak William Wongso

Internationally acclaimed Master Chef and Food Ambassador for Indonesian cuisine, William Wongso is humble well beyond his accolades. With a following of almost 70,000 on Instagram, an award-winning cookbook to his name along with a television series which rates highly, it was a long shot when we sent Pak William a request for an interview. Then it happened. Continue Reading